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Fluffernutter Cookies

Fluffernutter cookies are the classic New England fluffernutter sandwich is turned into a cookie! Thin, chewy peanut butter cookies are filled with swirls of marshmallow fluff.
Fluffernutter sandwiches are a New England staple. So much so, in fact, that it’s considered the unofficial sandwich of Massachusetts (and has been proposed to be the official sandwich). Additionally, there is a festival in Somerville, Massachusetts every year called “What the Fluff?” that celebrates the sandwich’s sticky and sweet goodness. AND October 8th is National Fluffernutter Day.


INGREDIENTS
2/3 cup all purpose flour
1 teaspoon baking soda
Pinch of salt
8 tablespoons butter, room temperature
1 cup creamy peanut butter (well-stirred if using natural)
1 1/3 cups light brown sugar
1 egg, room temperature and lightly beaten
1 teaspoon pure vanilla extract
2 tablespoons to 1/4 cup marshmallow fluff (depending on how much you add to each cookie)

INSTRUCTIONS
In a medium bowl, whisk together flour, baking soda, and salt.
In a stand mixer fitted with a paddle attachment, combine butter, peanut butter and brown sugar and beat on medium speed until well combined.
Add egg and vanilla and beat to combine.

Full instructions recipe visit:https://stressbaking.com

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