Vegetarian Quesadillas
Juli 01, 2019
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What is healthy, delicious and ready in only 30 minutes? It is these Vegetarian Quesadillas! Packed full of goodness including black beans, sweet potato, avocado, and peppers, these are filling and good for you. That being said we can’t forget the staple to any awesome quesadilla: CHEESE! Or you could make this recipe vegan? Swap in your favorite faux cheese and butter and go to town! This recipe is a great way to sneak in some veggies in a tasty way. Perfect for both kids and adults this Mexican inspired dish is perfect for a quick weeknight dinner or lunch. Enjoy!
Ingredients
4 Medium Flour Tortillas
1 Large Sweet Potato
2 Avocados
1/2 Cup Black Beans Rinsed and Drained
1/4 Cup Corn Rinsed and Drained
1 Mini Red Pepper
1 Mini Orange Pepper
1 Tsp Jalapeno Diced-Optional
1 Tbsp Easy Homemade Taco Seasoning Or Store Bought Mix Packer
1 Cup Cheddar or Pepper Jack Cheese
1 Tbsp Butter For Pan Frying
2 Tsp Olive Oil Divided
Suggested For Serving
Fresh Cilantro
Lime Juice
Your Favorite Salsa
Sour Cream
Instructions
Prepare Filling
Use a fork to poke several holes into the sweet potato and drizzle with 1 tsp olive oil. You can also sprinkle with a small amount of salt and pepper. Wrap the sweet potato in paper towels and microwave for 8 minutes or until very tender.
Dice jalapeno and peppers removing the ribs and seeds. Add diced peppers and jalapeno i(f using) to a large pan and cook until tender, about 5-7 minutes. Then add black beans, corn and taco seasoning and stir to combine cooking another 3 minutes. Pour into a bowl and set aside.
Full instructions recipe visit:https://erhardtseat.com
Ingredients
4 Medium Flour Tortillas
1 Large Sweet Potato
2 Avocados
1/2 Cup Black Beans Rinsed and Drained
1/4 Cup Corn Rinsed and Drained
1 Mini Red Pepper
1 Mini Orange Pepper
1 Tsp Jalapeno Diced-Optional
1 Tbsp Easy Homemade Taco Seasoning Or Store Bought Mix Packer
1 Cup Cheddar or Pepper Jack Cheese
1 Tbsp Butter For Pan Frying
2 Tsp Olive Oil Divided
Suggested For Serving
Fresh Cilantro
Lime Juice
Your Favorite Salsa
Sour Cream
Instructions
Prepare Filling
Use a fork to poke several holes into the sweet potato and drizzle with 1 tsp olive oil. You can also sprinkle with a small amount of salt and pepper. Wrap the sweet potato in paper towels and microwave for 8 minutes or until very tender.
Dice jalapeno and peppers removing the ribs and seeds. Add diced peppers and jalapeno i(f using) to a large pan and cook until tender, about 5-7 minutes. Then add black beans, corn and taco seasoning and stir to combine cooking another 3 minutes. Pour into a bowl and set aside.
Full instructions recipe visit:https://erhardtseat.com