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Traditional Scottish Shortbread

One bite and you’ll see why this cookies recipe is so popular in our home. It’s full of light, flaky layers that are perfect with tea or milk. (seriously, it’s the world’s best homemade cookies recipe ever!)


Ingredients
2 cups flour
1/2 cup powdered sugar
1 cup butter, softened
1/4 tsp baking powder
1/2 tsp salt

Instructions
Begin by bringing the butter to room temp by leaving it out on the counter for 20 minutes or so.
Mix the softened butter with the sugar until light and fluffy.
Add the flour, baking powder, and salt.
Mix well, and then bring together into a ball with your hands, the mixture will be crumbly until you do so. You'll have to "press it" into a ball.
Form a disk with the dough, wrap in plastic and refrigerate for 30 minutes.

Full instructions recipe visit: https://thehomesteadinghippy.com

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